Calcium divider

Calcium is an essential mineral that is one of the main components of bones and teeth. There is more than 1 kg of calcium in the body of an adult, most of which serves structural functions; it is primarily necessary for the hardness of the bones, but without it, we would not be able to move. Many other biological processes also require calcium, such as the contraction of muscles and blood vessels, or the functioning of the nervous system. Calcium also affects hormone production: in the case of its deficiency, the level of some hormones increases. Since a lot of calcium is stored in our bones, our body can regulate it well so that there is always an available amount of it. However, precisely because of this, if someone chronically consumes too little of it, our body will cover the missing part from our bones, so they may weaken over time, which leads to osteoporosis. By itself, calcium supplementation led to quite mixed and disappointing results, but together with vitamin D, it already effectively increased bone density.

Plant sources

Sesame 989 mg / 100 g
Almond 347 mg / 100 g
Linseed 255 mg / 100 g
Kale 254 mg / 100 g
Garlic 181 mg / 100 g
Dried fig 162 mg / 100 g

Animal sources

Parmesan 853 mg / 100 g
Edam cheese 731 mg / 100 g
Cheddar 710 mg / 100 g
Gouda cheese 700 mg / 100 g
Mozzarella 505 mg / 100 g
Feta cheese 415 mg / 100 g
Camambert 388 mg / 100 g
Goat milk 134 mg / 100 g
Yolk 129 mg / 100 g
Cow's milk 118 mg / 100 g
Yogurt 115 mg / 100 g
Vitaverzum

Vitaverzum

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There is more than 1 kg of calcium in the body of an adult, most of which serves structural functions, but many other biological processes also require calcium, such as the contraction of muscles and blood vessels, or the functioning of the nervous system.